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Stuffed Venison Saddle with Port

£95.00 £95.00

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Available for delivery from 19th December
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The rich and tender meat of our wild venison saddle is enhanced by stuffing it with organic sausage meat, infused with port and fig, in this show-stopping festive centrepiece.

The perfect unique alternative to a turkey this Christmas, this stuffed venison roast will have mouths watering around the table. Serve with a lavish red wine gravy and all the festive trimmings to make for an unforgettable Christmas dinner.


Wild Venison, Pork, Figs, Port, Oats, Sausage Seasoning (Sea Salt*, Organic Potato Starch, Organic Ground Ginger, Organic Cracked Black Pepper, Organic Ground Nutmeg, Organic Ground Coriander.)

For allergens, please see ingredients in bold
Please note this produced in a factory that handles Gluten

per 100g
Energy 543kJ/128kcal
Fat 1.7g
of which Saturates 0.7g
Carbohydrate 7.6g
of which Sugars 5.0g
Protein 19g
Salt 0.13g

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