Pasture for Life Certified Beef Rib Eye Steaks
Description
Organic, grass fed beef rib eye steaks from a Pasture for Life certified farm.
Perfect panfried or grilled, this cut is taken from the forequarter of beef next to the sirloin, and hung for a minimum of 28 days (usually longer). There is beautiful marbling throughout all of the rib eye, an award winning attribute to all of our Aberdeen Angus beef.
Minimum Shelf Life: 10 Days