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Inverawe D-Sliced Smoked Salmon

£58.00 £58.00

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Available for delivery from 19th December
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Naturally delicate and beautifully oak-smoked, this salmon is perfect for sharing. Keep it simple with fresh bread and butter, a hint of black pepper and a squeeze of lemon.

Salmon(97%) (Fish), Salt, Oak Smoke.

Inverawe - A traditional family business founded in 1974 by Robert and Rosie Campbell-Preston, Inverawe smokehouse offer an unbeatable taste of the Scottish Highlands. The company use gradual slow-smoking methods on their salmon from sustainable farms, who aim to produce stronger, healthier fish. Inverawe work to reduce environmental impact and are audited regularly to maintain the highest levels of sustainability as well as great tasting fish.

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