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Astons Sourdough Rye

Product Description

Astons Bakehouse’s Sourdough Rye has a flavoursome, malt-like taste, made with rye flour containing less gluten than traditional flour. Delicious when simply paired with Eversfield Organic Salted Butter, cut into sliced and used for a sandwich or with the strong flavours of cured organic meat.

£2.95

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