Glastonbury Farmhouse Mature Cheddar

Bring a taste of tradition to the table with our Organic Glastonbury Farmhouse Mature Cheddar (200g), made by the expert cheesemakers at Longman’s Dairy.

Crafted with organic West Country milk from high-welfare herds, this cheddar is slowly matured to develop a flavour that’s rich, nutty, and full of character. Firm yet creamy, it’s a versatile favourite — equally at home on a cheeseboard, tucked into a sandwich, or melted into a comforting family dish.

Perfect for sharing, this farmhouse cheddar pairs beautifully with crisp apples, a spoonful of chutney, or a glass of red wine, making it a timeless classic for any occasion.

Good To Know

Ingredients & Nutritional's

Milk (98%), *Salt, *Lactic Culture, *Vegetarian Rennet
*Denotes non-organic, produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.

Nutritionals per 100g:
Energy: 1700 kJ / 410 kcal | Fat: 34.4 g (of which saturates: 22.7 g) | Carbohydrate: 0.1 g (of which sugars: 0.1 g) | Protein: 25.0 g | Salt: 1.8 g

Product Details

• 200g wedge of Organic Glastonbury Farmhouse Mature Cheddar

• Handcrafted by Longman’s Dairy, masters of cheesemaking for generations

• Matured for a rounded, complex flavour

• Made with organic milk from well-cared-for British herds

Serving Suggestions

• The star of a classic cheeseboard, paired with chutney and crackers

• Melt into homemade macaroni cheese or cauliflower cheese

• A delicious partner to apples, pears, or a glass of port

At Eversfield Organic, we believe good food brings people together — and this organic cheddar is a comforting, flavourful choice that’s perfect for sharing all year round.

Minimum Shelf Life: 14 Days