“100% more taste than supermarket bought. Delicious.”
Organic Beef Marrow Bones
Rated Excellent Trustpilot“Tastes fabulous, a million times better than anything you can buy in a supermarket.”
- Soil Association certified organic
- Supports British farming
- One of the UK's Favourite Online Butchers
100% Organic Food Guaranteed
Best Welfare Slaughter
Delivered fresh on your chosen day, free over £90
Award-winning: Great Taste ★★★ · Taste of the West Gold ↓
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Indulge your culinary creativity and nourish your health with our premium Beef Marrow Bones. Sourced from grass-fed, responsibly raised cattle, these bones are packed with rich, flavourful marrow, ideal for creating appetiser savoury broths and stews or for roasting to enjoy as a satisfying savoury. Marrow bones are a powerhouse of nutrients, delivering collagen, healthy fats, and essential minerals that support joint, skin, and immune health.
Good To Know
Previously Frozen
Ingredients & Nutritional's
Organic and Pasture-Fed for Life Beef
Please note this is produced in a factory that handles Gluten
Nutritionals per 100g: Energy 135 Kcal/ 566 kJ | Fat 4.5g, of which saturates 2g | Carbohydrates 0g, of which sugars 0g | Fibre 0g | Protein 23.5g| Salt 0.18g
How To Store
Our Beef marrow bones are sent on the defrost and will arrive with a 2-day shelf life (including the day of delivery).
Our Farms & Suppliers
We source our organic beef from our exclusive network of local Devon organic farms. The cows spend their days grazing freely on a wide variety of native grasses, wildflowers and herbs, roaming the fields and resting under the trees. In the winter, they are given homegrown, organic silage and hay to munch throughout the day. We support traditional British cattle breeds that benefit from natural, slow-growing lives and produce beautifully marbled beef. Our beef is then hung for at least 21 days to mature the flavour for tender, flavourful meat. This creates an exceptional flavour and soft texture that is second to none. From our own cured pastrami to slow-roasting joints, we are immensely proud of our organic, pasture-fed beef.
How To Cook
We Recommend:
Roasted Beef Marrow Bones Recipe
Ingredients:
- 1 kg (2 lbs) beef marrow bones (cut into 4-5 inch pieces)
- Salt
- Freshly ground black pepper
- 2 tablespoons vegetable oil (or another high-smoke-point oil)
- 2 cloves garlic, minced (optional)
- Fresh herbs like rosemary or thyme (optional)
- 1 tablespoon fresh parsley, chopped (for garnish)
- Lemon wedges (for serving, optional)
Instructions:
-
Preheat Oven:
- Preheat your oven to 220°C (200°C fan)/425°F/Gas Mark 7.
-
Prepare the Bones:
- Soak (Optional): If you prefer, you can soak the bones in cold water for a few hours or overnight, changing the water a couple of times. This helps to remove any residual blood and can make the marrow more flavourful.
- Dry and Season: Pat the bones dry with paper towels. Season generously with salt and freshly ground black pepper. You can also rub them with a little vegetable oil for better browning.
-
Roast the Bones:
- Arrange: Place the marrow bones upright in a roasting pan or on a baking sheet. Arrange them so they are not overcrowded.
- Roast: Roast in the preheated oven for about 25-35 minutes, or until the marrow is soft and bubbly and the bones are well-browned. The marrow should be slightly caramelised and should begin to pull away from the edges of the bones.
-
Add Flavourings (Optional):
- Garlic and Herbs: During the last 10 minutes of roasting, you can add minced garlic and fresh herbs like rosemary or thyme to the pan for additional flavour.
-
Serve:
- Garnish: Remove the bones from the oven and sprinkle with freshly chopped parsley.
- Accompaniments: Serve with toasted baguette slices or crusty bread. You can also provide lemon wedges on the side to squeeze over the marrow for a fresh contrast.
-
Optional Preparation for Soups and Stews:
- Add to Broth: If you’re using the marrow bones to make a rich broth or stock, after roasting, place the bones in a large pot, cover with water, and simmer for several hours to extract the marrow and create a flavourful stock.
- Enjoy: Enjoy the rich, buttery taste of roasted beef marrow bones as an indulgent treat or a flavourful addition to your dishes!
Read More
Certified Organic Beef Bone Marrow: Richness in Every Spoonful
Looking to give your meals a real kick? You absolutely must try our organic beef bone marrow. This isn't the typical fare you find at the big supermarket chains. Our marrow comes from cows that get to wander, graze on lush grass, and live life slow and easy. You end up with marrow that's creamy, rich, and melts right on your tongue.
We pick every bone by hand to make sure it's top quality. It's worth every single pound you spend, and honestly, your taste buds and dinner guests are going to thank you. You might have to pick their jaws up off the floor the moment they take their first bite!
How to use Your Bone Marrow of Beef
So, now you've got your bone marrow of beef, what next? Here are a few ideas to get you started:
- Preheat your oven to around 200°C/220°C.
- Roast the marrow until it's soft, bubbling, and a lovely golden colour.
- Serve it with crusty bread, a little sprinkle of salt, maybe a squeeze of lemon. Bliss!
Or try this:
- Slice the marrow lengthwise so it's easy to scoop.
- Smear a bit of butter and garlic on top.
- Wrap in foil and bake or grill for 15–20 minutes until soft and lightly caramelised.
- Spoon it over roasted veggies, mash, or stir it into risotto for instant indulgence.
Don't be shy to experiment a bit! Scoop it straight from the bone, stir it into pasta, or even spread it on a sandwich.
FAQs
Can I eat it Straight From the Bone?
Yes, that's one of the best parts!
Does it go With Wine?
Oh, absolutely. Pour yourself a generous glass of a bold red or a crisp white and enjoy it with stews, pastas, or roasts. It will feel like you're out at a fancy restaurant, but you're right at home.
Can I buy it as a Gift?
Certainly! We make it easy to send bone marrow beef to friends or family. It's ready to go, packed carefully, and guaranteed to impress anyone who loves cooking.
Will it make my Kitchen Smell Strong?
It smells incredible! Think roasted beef meat and warm, nutty notes. It fills the house, but in the best way. Be ready for people to wander in, following the aroma.
Order Bone Marrow Beef and Upgrade Every Meal
Really, just cook it your way. Roast until bubbly and golden, let it melt into a stew, or swirl it into a sauce to jazz it up. Pile it onto toast, toss it with pasta or veggies, or drop a spoonful onto mash. Every bite is creamy, buttery, and loaded with flavour. It takes even the simplest meal up a notch. Don't be surprised if everyone starts hanging around the kitchen, sneaking a few cheeky spoonfuls when your back is turned, or asking for seconds. That's how good it is!
Ready to wow your crowd with our delicious cow bone marrow? Place your order now with Eversfield Organic!
If you're instead looking for beef stock bones, we've got you sorted as well. Read Less
What our customers say
You can taste the difference
5 out of 5, again and again
“Love organic, you can truly taste and see the difference.”
“Love all the products, can taste the difference.”
“Great quality, I could tell with the taste.”
“Always superb quality and taste!”
Reviews of this product
How it Works
Browse and Fill Your Basket
Add all your organic meat to your basket, and we'll deliver your organic food box right to your door.
1
Confirm Your Delivery
Head to the checkout and choose your desired delivery day from Tuesday through to Saturday. Delivery is free for orders over £80*.
2
Once Delivered, Reduce, Reuse, Recycle
Return your packaging to us to reuse for free! Alternatively, recycle and compost our packaging at home.
3Recommended by
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Why Choose Us?
Soil Association Organic Certified
Pasture Fed Livestock Association (PFLA)
100% Grass-Fed Meat
Skilled & Ethical Butchery
Why Organic?
Or maybe, the better question is “why not organic?”
Better for the Planet
Better for the Soil
Better for Animal Welfare & Wildlife
Better for You & Your Family
First time buying a whole bird?
The Slow Cooker Season Guide
Mouth watering, fall off the bone recipe ideas you’ll love creating again and again.
FAQs
Our Meat
Is your meat organic and certified?
At Eversfield Organic we are proud of our Soil Association organic certification. Additionally, we offer Pasture Fed Livestock Association (PFLA) certified (those reared on our farm) and 100% grass-fed (those from surrounding farms) meat, making all our produce trustworthy. In addition, every cut of meat you buy from us can be traced back to the very animal it came from, excellently produced by our skilled ethical butchers.
Do you use antibiotics?
Under organic standards, we will never administer routine antibiotics. However, if any of our animals need medical attention, we will of course act accordingly to get them back up to full health. Animals treated with antibiotics will then see out an extended withdrawal period to make sure antibiotic resistance does not enter the food chain.
How is the meat butchered?
Our organic meat arrives at the farm from small, family-run abattoirs, local to the farm on which the animals were raised to minimise the stress of live travel time. Our butchers carefully prepare the organic beef and lamb for dry aging while organic pork and poultry goes straight into our butchery. We only ever butcher to order – our meat never sits in plastic packaging as we only cut a product from its primal once it has been ordered by a customer.
Our freshly cut organic steaks, roasting joints, mince, sausages and more are all butchered, prepared and packed within 48 hours.
Delivery
Where do you deliver?
We deliver across the UK, excluding Northern Ireland, the Isles of Scilly, Isle of Man, the Channel Islands and certain postcodes in the Scottish Highlands.
How much is delivery?
Head to checkout to choose your delivery day from Tuesday through to Saturday and to enter your other details. Delivery is free for orders over £80 Tuesday to Fridays. Orders under £80, a standard delivery charge of £5.95 applies. For Saturday delivery, there is a surcharge of £3. If you need your order before 12 pm on your selected delivery date please select our Pre 12 pm option, there is an additional £5 charge for this service.
Is there a minimum order?
£35 Minimum order spend.
What are the order cut-off times?
- Tuesday: Order by Friday 5am
- Wednesday: Order by Monday 5am
- Thursday: Order by Tuesday 5am
- Friday: Order by Wednesday 5am
- Saturday: Order by Thursday 5am
Who delivers my order and when will I know my time slot?
We work with DPD for deliveries and will choose the most efficient delivery option for you. You will be notified of your 1 hour delivery slot on the morning of your delivery. This will be sent by SMS and/or email depending on the details you have provided with your order. If you wish to input any special delivery instructions please do so via the notification or download the courier’s app.
What if I’m not home?
If no one is available at your address to take delivery of your order it will be left at a safe and convenient place, which you have specified to us in your order. If the products cannot be left at a safe and convenient location, or you are not in, our courier will leave your products either with a neighbour, or in a place which the courier determines to be suitable.
Packaging & Storage
How long will my order stay cold?
Packaging will keep perishable goods safe for 48 hours. Perishable goods must be consumed, frozen or refrigerated within 48 hours from the time of pack.
Is your packaging recyclable?
We choose to use reusable sustainable packaging for all our deliveries. Our cardboard boxes are made from recycled pulp and can be recycled in most domestic recycling schemes. Our veg is packed in compostable trays and paper bags. We pack our groceries with ’Woolcool’ liners. These natural sheepswool liners are sustainable, biodegradable and compostable, but we would rather reuse them along with our ice packs. So please send them back to us with a free DPD label, downloadable below. Help us make our reuse scheme sustainable by sending back a minimum of 4 sets of liners and ice packs each time.
How should I store raw meat?
Store in your refrigerator below 5°C, on the bottom shelf. Store meat in the bottom of the fridge – the coldest area. This also means that if any juices leak, they won’t run onto other foods. It’s usually best to store the meat in its original packaging. If you open the packet, transfer to an air tight, food safe container. Eat within 3 to 5 days.
Ordering
Will the weight be exactly as listed?
Although we have made every effort to be as accurate as possible, because our products are handmade, all sizes, weights, capacities, dimensions and measurements indicated on our website have a 5% tolerance. You will not be charged or refunded for variations in weight of products within this tolerance.
What if an item is unavailable?
Where you have ordered a product which we cannot provide (by way of example, because it is a perishable product which would not be edible by the time it is delivered to you) we may, at our sole discretion, provide a substitute of that product which we believe to be similar or materially identical to the product you ordered. You will not be charged additional fees for substituted products. Before making a substitution we may attempt to contact you by telephone or email to confirm the substitution with you.
Can I cancel my order?
You cannot cancel any order that contains perishable products (for example, meat) after 9am one week before the delivery date you specify in your order.
Can I return perishable items?
For the avoidance of doubt, perishable products (such as meat) once dispatched for delivery cannot be returned.
What payment methods do you accept?
We accept payment by Mastercard, Visa, Visa Delta, Switch, American Express, PayPal and Apple Pay. You must pay for the products before we dispatch them. If you have subscribed to receive products on a recurring basis, we will take payment from the payment details you provide to us seven days before the date of despatch.
Can I use more than one discount code?
You may redeem only one promotional code per transaction and promotional codes cannot be redeemed in conjunction with any other promotion or discount.
Subscriptions
Do you offer a subscription?
Our subscribe and save option gives you 5% off our entire online farm shop when you opt in to a recurring order with us. Convenient and flexible, allowing you to choose the delivery day for your order and the interval it’s delivered at and the option to cancel or skip your subscription at any time; shopping organic has never been easier!
Contact
How can I get in touch?
If you need help or further information please give us a call or email us at the farm. Our Customer Service team are available Monday to Friday 9am to 5pm. 01837 756 767 or email our friendly team: info@eversfieldorganic.co.uk.
