Cured traditionally with salt and smoke from oak chippings, this thinly sliced smoked salmon has a unique and rich taste.
Perfect for topping cream cheese bagels for a decadent brunch, or creating canapes for special occasions, the appearance of this organic smoked salmon wouldn’t go amiss at any meal.
Please note: This product is sent frozen and whilst we do our best to keep your order chilly, this item may defrost partially or fully on its way to you. Not suitable for re-freezing. Eat within 2 days.