Borough Broth Broth and Stock Tonkotsu Ramen Broth, Borough Broth 400g

Borough Broth

Tonkotsu Ramen Broth, Borough Broth

Sale price£4.95
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Pack weight:400g

Made using the highest quality, organic ingredients, this Japanese-inspired, pork bone broth is simmered in British spring water and seasoned with a ‘shio tare’ of salt and shiitake mushrooms, sesame, garlic and ginger and a balsamic reduction by the Borough Broth Co.  This tasty broth is a great source of natural collagen and lean protein and the perfect base for ramen dishes.

Good To Know

Ingredients & Nutritional's

Pork Bone Broth (95%) (Spring Water*, Pork Bones (30%), Mushroom, Apple, Onion, Ginger, Pink Himalayan Salt*), Tare (Spring Water*, Balsamic Reduction (Balsamic Vinegar of Modena I.G.P. (60%) (Cooked & Concentrated Grape Must, Wine Vinegar), Concentrated Grape Must, Corn Starch), Pink Himalayan Salt*, Shiitake Mushroom, Ginger, Garlic, Toasted Sesame Oil (Sesame) May contain traces of peanuts and tree nuts.
**Borough Broth Co. uses a minimum of 40% bones in every batch of bone broth.

Nutritionals per 100gEnergy: 108 kJ / 25 kcal | Fat: 0.2 g | of which saturates: 0.1 g | Carbohydrates: 0.7 g | of which sugars: 0.7 g | Protein: 5 g | Salt: 0.73 g

How To Store

Borough Bone Broth is delivered fresh in an insulated box. Borough Bone Broth will arrive with a Minimum Shelf Life of 1 Month (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. 

Our Farms & Suppliers  

Borough Broth Company was created in 2015 by founding broth lady, Ros, upon discovering the benefits of bringing bone broth into her lifestyle, set out to buy a tasty pre-made broth so there wasn’t always the need to have bones boiling away in the kitchen. After finding that quality, small-batch bone broths made with delicious, organic ingredients (but without additives and preservatives) simply didn’t exist, Ros set out to make her own.

After experimenting in her kitchen and selling locally, Ros caught the eye of Selfridges Food Hall and the brand was born. The recipe was a hit and, although we have since added a whole selection to our range, our original Organic Chicken Bone Broth recipe has never changed (and it’s still free-range, organic and additive-free!)