Pasture for Life Certified Lamb Leg, Boned & Rolled
Description
Organic, grass fed lamb leg, boned and rolled, from a Pasture for Life certified farm.
Boned and rolled by our skilled butchers, this joint is incredibly easy to cook and carve. Try stuffing with apricots, garlic and fresh herbs before roasting for a tasty twist.
Minimum Shelf Life: 9 Days