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Pasture for Life Certified Lamb Loin Joint

£39.40 £39.40

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Organic, grass fed lamb loin joint, boned and rolled, from a Pasture for Life certified farm.

Also called the saddle of lamb, this is a traditional boneless roasting joint with sweet tenderness. Expertly cut from both side of the prized loin then boned and rolled by our butchers.

Minimum Shelf Life: 9 Days  

Organic and grass fed lamb

Typical values per 100g
Energy 1150kj/277kcal
Fat 23.0g
Protein 17.6g
Salt 0.16g

The Pasture Fed Livestock Association promotes the unique quality of produce raised exclusively on pasture, and the wider environmental and animal welfare benefits that pastured livestock systems represent. 
All of our beef and lamb is grass fed, however some of the farmers we work with are too small to warrant the yearly costs of becoming PFLA certified. In this range, you'll find organic beef and lamb from certified farms such as Eversfield Organic, and others we work alongside.
The interest around 100% grass fed meat is growing, but there is still a long way to go. By supporting us, you are helping to create a market and supply chain for PFLA certified meat but as this grows, our supply may be limited and often 'out of stock'. Thank you for supporting us in our mission to encourage farmers to support regenerative farming methods and become certified by the PFLA.

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