Our organic lamb shanks really shine in this deceptively simple recipe, slow cooked to create melt-in-the-mouth delicious meat which just falls off the bone.
Inspired by BBC Good Food this recipe uses our organic grass-fed lab mince to stuff aubergines for a quick fix moussaka style dish that celebrates Greek flavours.
Inspired by BBC Good Food, this recipe combines 2 British food favourites: jacket potatoes and shepherd's pie, made using our organic grass-fed lamb mince, for a tasty and simple mid week meal.