A perfect option for a light lunch or healthy dinner, packed full of gut friendly miso and nutrient packed tofu.
Miso Soup with Tofu
Rated 5.0 stars by 1 users
Servings
1
Prep Time
10 minutes
Cook Time
15 minutes
A delicious soup that packs a nutritional punch. With miso to support gut health and tofu for a nutrient rich protein.
Ingredients
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1 pouch of organic apple, miso and seaweed broth
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140g tofu
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2 spring onions, thinly sliced
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Chilli flakes, a pinch
Directions
Cut the tofu into bitesize chunks
Heat the broth in a pan, once boiling reduce to a simmer
Add the chopped tofu and simmer for a couple of minutes
Add the sliced spring onions and serve immediately
Sprinkle a pinch of chilli flakes if using
Recipe Note
Try a swirl of chilli oil or a sprinkle of sesame seeds to finish.
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Reading
Miso Soup With Tofu
1 minute
By Eversfield Organic
