Parsley
Description
There's more to organic curly leaf parsley than it's eclectic hairstyle. It's a little milder in taste than its flat leaf friend, with thicker, “curly” leaves, yet still a fantastic addition to sauces and salsa verde. The almost muted, grassy flavour of this herb lends itself well to a classic parsley sauce with one of our succulent roast pork joints.
Country of Origin - Italy