Baked Salmon with Thyme, Honey and Garlic

Name: Baked Salmon with Thyme, Honey and Garlic
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: 2 organic salmon fillets; 1 clove of garlic, crushed; 1 tbsp honey; 1 tbsp fresh thyme leaves; 1 tbsp olive oil; 1 tbsp white wine vinegar; Sea salt and cracked black pepper

Servings

Prep Time

5 minutes

Cook Time

15 minutes

A simple combination of Omega-3 rich salmon and delicious honey, herbs and garlic for those days when you are short on time but don't want to compromise on taste.

Ingredients

2 organic salmon fillets
1 clove of garlic, crushed
1 tbsp honey
1 tbsp fresh thyme leaves
1 tbsp olive oil
1 tbsp white wine vinegar
Sea salt and cracked black pepper

Directions

Preheat oven to 180 / 160 fan
Line an oven dish with foil allowing enough to enclose the fillets
In a small bowl mix the honey, garlic, olive oil, white wine vinegar, and thyme. Season with salt and pepper to taste
Put your salmon in the foil lined dish and pour the honey mixture over the fillets. Fold the foil edges over the salmon to make a parcel
Bake for 10-15 minutes until the fish flakes easily. Serve immediately