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Ox Heart

Ox Heart

£8.65
£8.65 £8.65

Unit price£0.35 per  100g

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Description

For a delicate and unique flavour, use an organic Ox Heart to braise, casserole or even stuff to add subtle herby hints. Do not be apprehensive, Ox heart is a wonderful source of lean organic meat high in nutrition and unlike other offal, has a distinct meaty taste.

Packed individually.

Minimum Shelf Life: 8 Days 

Organic and Pasture-Fed for Life Beef
Please note this produced in a factory that handles Gluten

Alongside the beef from our own farm nestled on the edge of Dartmoor National Park, we use a family of local beef farms that work exclusively with Eversfield Organic. The cows spend their days grazing freely on a wide variety of native grasses, wildflowers and herbs, roaming the fields and resting under the trees. In the winter, they are given homegrown, organic silage and hay to munch throughout the day. We use traditional British cattle breeds which benefit from natural, slow growing lives and produce beautifully marbled beef. Our beef is then hung for at least 21 days to mature the flavour for a tender, flavourful meat. This creates an exceptional flavour and soft texture that is second to none. From our own cured pastrami to slow-roasting joints, we are immensely proud of our organic, pasture fed beef.

 
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