organic grass fed steak, how to cook rib eye steak

How to Cook Perfect Rib-Eye Steak

Introducing our new 'How to Cook' series with a simple, organic steak recipe...
National Allotment Week at Eversfield Organic Market Garden

Plotting for the Future

Ahead of National Allotments Week, we’ve been chatting to our Gardener Laura...
organic butchery at the Eversfield Organic Farm Devon

Meet our Butchers: Part 2

Meet a member of our butchery team in Part 2 of our Newsbeet Article Series...
Eversfield organic jobs, eversfield organic totnes

Work with Eversfield Organic

 We’re currently hiring for a wide range of positions across our various ventures...
Organic butchers counter at Eversfield Organic Totnes

Meet our Butchers: Part 1

We’re introducing a member of each of our butchers team in our new Article series...
Eversfield Organic Totnes Farm Cafe & Bar evening menu

Our Grand Opening Party in Totnes

Join us for the grand opening party of the Eversfield Organic Farm Café & Bar...
How to make comfrey fertiliser

How to Make Comfrey Tea

A nutritious, natural and free plant liquid fertiliser that you can make at home...
organic chocolate from ethical producers seed and bean

A Chocolate a Day…

Celebrate World Chocolate Day the right way with a bar of Seed and Bean chocolate...
Biodynamic Wine from Eversfield Organic

What is Biodynamic Wine?

English Wine Week 2021 has got us wondering; what is biodynamic wine?