Field Notes Blog | Eversfield Organic

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Organic Beef Short Ribs (Jacob’s Ladder) in Red Wine & Rosemary Gravy

This beautiful recipe will compliment your Organic Beef Short Ribs perfectly! Rich, tender and fresh.

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How to Make Your Own Organic Chicken Gravy

Our best recipe for making your own organic chicken gravy!

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Cosy Organic Lamb Balti with Mango Chutney

This beautifully fragrant recipe by Steph, is a must-do on these cosy autumnal nights! step by step on how to cook this brilliant organic lamb balti curry.

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Wild Pheasant Thai Green Curry

This fantastic recipe by Steph is the perfect way to cook up our Wild Pheasant breasts!

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How to Cook the Perfect Organic Leg of Lamb (Bone-In)

Cooking steps and inspiration for our Organic Leg of Lamb (Bone in). Everything you need, to cook this delicious fresh joint to perfection!

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Halloween Burger Night - Spooky Fortified Beef Burgers

Have a truly spooky (and nutritious) Halloween night with this homemade DIY burger recipe! Using our Fortified beef mince which contains heart and liver.

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4 Kid-Approved Recipes Using Eversfield’s Organic Fortified Beef Mince

Highly nutritious beef mince, with added liver and heart! Perfect for feeding your family delicious and nourishing meals. Use these children friendly recipes to bring it to life!