Field Notes

Sustainability, responsibility and traceability are all buzzwords that we hold in high regard here at Eversfield Organic.

Going dry this January? Check out some of our fabulous mocktail recipes, just as good as the real deal (if not better!)

Celebrate Burns Night with An Organic Haggis Honouring the life of one of the most famous Scots, Burns Night is a celebration filled with poetry, whisky and, of course, haggis!   What is Burns Nigh...

Farce, fad, or innovative invention? 2022 saw the now-infamous air fryer take centre stage as social media and lifestyle blogs sang its praises far and wide. 

With the New Year welcomed in, many of us are thinking about New Year’s resolutions and how to eat a little bit healthier in 2023. Here’s our guide to healthy eating the organic way…

If you’ve taken the decision to try a new dietary regime this year, it is likely that you have come across the ketogenic diet. We discuss the benefits and drawbacks...

In conversation with Dave Goulson: The Plight of Bugs and Insects “The lever pullers of the world” according to David MacNeal, author of Bugged, the integral role played by insects and bugs in the ...

Regenuary is the commitment to sourcing as much as possible from regenerative agriculture, regardless of your dietary demands...

As we take those last few steps to the summit of 2022, here at Eversfield Organic, we’ve been reflecting on another year centred around family, community and nature.