Eversfield Organic turkey Organic Three Bird Roast Latticed with Bacon 2.5kg
Eversfield Organic turkey Whole Organic Turkey Boned & Rolled

Eversfield Organic

Organic Three Bird Roast Latticed with Bacon

Sale price£119.00
Size:2.5kg
Quantity:

Add a touch of excitement to your Christmas feast with our delicious Three Bird Roast (2.5kg), carefully prepared with tender turkey, chicken and duck, all wrapped in a lattice of smoky organic bacon. This festive favourite brings together three different flavours in one beautifully presented roast – a real talking point for your table.

The combination of turkey, chicken and duck makes every slice a little different, with rich, succulent flavours that work perfectly together. Wrapped in organic bacon for extra juiciness, it’s the ideal way to make your Christmas dinner feel even more special.


Product Details

  • 2.5kg Three Bird Roast with turkey, chicken and duck.

  • Latticed with organic bacon for succulence and flavour.

  • A family-friendly alternative to a whole turkey.


Serving Suggestions (Based on 200g meat per person)

  • Serves 8-10 people, perfect for family gatherings.

  • Serve with roast potatoes, pigs in blankets and plenty of gravy for a classic Christmas spread.

  • Pair with tangy cranberry sauce or one of our organic glazes for extra festive flavour.


At Eversfield Organic, we believe Christmas is all about bringing people together around good food. Our Three Bird Roast makes a wonderful alternative to a traditional turkey, giving your family something to enjoy, share and remember.

Good To Know 

Ingredients & Nutritional's

Organic Turkey, Organic Chicken, Organic Duck, Nitrate-free Unsmoked Streaky Bacon Organic Pork (90.9%), Organic Demerara Sugar, *kosher salt. *Denotes Non-Organic produced to organic standards,
For allergens, including cereals containing Gluten, please see ingredients in bold.  

Nutritionals per 100g:

Energy: 210–240 Kcal / 880–1000 kJ | Fat: 9–11 g of which saturates: ~3 g | Carbohydrates: 0–1 g of which sugars: 0 g | Fibre: 0 g | Protein: 28–30 g | Salt: ~0.5 g