Field Notes
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28-Day Aged Organic Beef Rump Joint with Garlic, Rosemary & Red Wine Jus
Our 28-Day Aged Organic Beef Rump Joint is a true classic - beautifully marbled, full of flavour, and perfectly suited to a traditional roast.
Easter Recipes
Whole Roast Organic Duck with Apricot & Thyme Glaze
Whole duck recipe, using our homemade Easter special apricot and thyme glaze.
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Easter Garlic & Herb Butter for Roast Chicken
Pair this glaze recipe with your Easter roasting joint, beef steaks, or chicken breasts!
Easter Recipes
How Much Meat Do You Need Per Person?
Complete guide to help you decide depending on the joint!
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How to Cook Wild Venison Saddle (Bone-In): A Seasonal Showstopper
An easy guide to making the most of this beautiful cut of meat!
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How to Cook the Perfect Organic Leg of Lamb (Bone-In)
Cooking steps and inspiration for our Organic Leg of Lamb (Bone in). Everything you need, to cook this delicious fresh joint to perfection!
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How To Make The Ultimate Organic Roast Dinner
The ultimate guide to a perfect organic Sunday roast
