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Christmas Punch Recipe

Name: Christmas Punch Recipe
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Yield: 15
Ingredients: 750ml Organic Prosecco; 250ml Tinkture Rose Gin; 1L Organic Apple Juice; Handful Organic Black Grapes; 1 Organic Ginger Stem, sliced; 1 Organic Clementine, sliced; 3-4 Organic Rosemary Sprigs; Ice

Rated 4.3 stars by 3 users

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Servings

Prep Time

2 minutes

Cook Time

2 minutes

Our Christmas Punch recipe makes for enough to be shared between 15 guests, combining organic Prosecco and Tinkture’s Rose Gin with organic apple juice and a handful of festive ingredients.

Ingredients

750ml Organic Prosecco
250ml Tinkture Rose Gin
1L Organic Apple Juice
Handful Organic Black Grapes
1 Organic Ginger Stem, sliced
1 Organic Clementine, sliced
3-4 Organic Rosemary Sprigs
Ice

Directions

Freeze the grapes for 8-12 hours or until fully frozen.
Keep the prosecco and apple juice chilled.
When ready to serve, add the frozen grapes and ice to a large bowl and pour the other ingredients over the top.
Stir gently to combine and serve.

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