Lamb Bone Broth, Borough Broth

All the taste of a homemade bone broth in a convenient pouch. The Borough Broth Co take organic grass-fed lamb bones and slowly simmer for 24 hours ensuring all-natural taste and goodness with no artificial flavourings or added extras.

Delicious drunk alone or used a base for soups, stews, sauces, and gravies.

Good To Know

Ingredients & Nutritional's

Spring Water*, Lamb Bones (40%), Carrots, Onions, Apple Cider Vinegar, Black Peppercorns, *Pink Himalayan Salt, Rosemary, Bay Leaves. May contain traces of peanuts and tree nuts.
**Borough Broth Co. uses a minimum of 40% bones in every batch of bone broth.

Nutritionals per 100g: Energy: 67 kJ / 16 kcal | Fat: 0.1 g | of which saturates: 0.04 g | Carbohydrates: 0.5 g | of which sugars: 0.07 g | Fibre: 0.4g | Protein: 3 g | Salt: 1.1 g | Collagen: 1.52 g 

How To Store

Borough Bone Broth is delivered fresh in an insulated box. Borough Bone Broth will arrive with a Minimum Shelf Life of 1 Month (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. 

Our Farms & Suppliers  

Borough Broth Company was created in 2015 by founding broth lady, Ros, upon discovering the benefits of bringing bone broth into her lifestyle, set out to buy a tasty pre-made broth so there wasn’t always the need to have bones boiling away in the kitchen. After finding that quality, small-batch bone broths made with delicious, organic ingredients (but without additives and preservatives) simply didn’t exist, Ros set out to make her own.

After experimenting in her kitchen and selling locally, Ros caught the eye of Selfridges Food Hall and the brand was born. The recipe was a hit and, although we have since added a whole selection to our range, our original Organic Chicken Bone Broth recipe has never changed (and it’s still free-range, organic and additive-free!)