
The Fish Society
Wild Monkfish Fillet
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Savour the rich, meaty texture and delicate sweetness of Eversfield’s Wild Monkfish Fillet, sustainably sourced from pristine waters. Known as the “sea lobster,” monkfish offers a luxurious, firm fillet that holds its shape beautifully, making it perfect for grilling, roasting, or pan-searing.
Each fillet is carefully prepared to ensure maximum freshness and flavour, allowing the natural taste of the fish to shine. Ideal for elegant weeknight dinners or special occasions, Eversfield’s Wild Monkfish brings restaurant-quality seafood straight to your kitchen.
Experience the taste of the sea, responsibly and deliciously, with Eversfield.