Organic 28 Day Aged Beef Rump Steak
Organic rump steak from the hindquarter of our magnificent traditional breed beef. Each of your steaks...
£9.75
Organic Lamb Foreshank
Seasonal Sale
- Shop now
UK wide delivery
Select delivery date at checkout
Rated Excellent on Trustpilot
One of the UK's Favourite Online Butchers
Each:2
In Stock - Order today and choose your delivery date!
20% off first orders over £75
100% Organic Food Guaranteed
Best Welfare Slaughter
Freshly delivered to your door on your chosen day
Choose options
UK wide delivery
Select delivery date at checkout
Rated Excellent on Trustpilot
One of the UK's Favourite Online Butchers
Each:2
In Stock - Order today and choose your delivery date!
20% off first orders over £75
100% Organic Food Guaranteed
Best Welfare Slaughter
Freshly delivered to your door on your chosen day
UK wide delivery
Select delivery date at checkout
Rated Excellent on Trustpilot
One of the UK's Favourite Online Butchers
Each:2
In Stock - Order today and choose your delivery date!
20% off first orders over £75
100% Organic Food Guaranteed
Best Welfare Slaughter
Freshly delivered to your door on your chosen day
Recommended by Our Butchers
Organic 28 Day Aged Beef Sirloin Steak
Taste of the West award-winning steaks from our grass-fed organic beef. Hand butchered to order by...
£12.75
Organic 28 Day Aged Beef Fillet Steak
Premium cut, aged fillet steak from our native, traditional breed organic beef herd. Beautifully marbled and...
£15.20
Organic 28 Day Aged Beef Fillet Tails
Cut from the loin of our aged organic beef, the fillet tail has all the magic...
£37.00
Organic Beef Minute Steaks
We take our Eversfield Minute steaks from a variety of cuts, all with consistency in mind...
£8.25
Organic Flat Iron Steak
A delicately marbled, lean steak from the chuck of our organic, native-breed beef. Although the chuck...
£7.50
Organic Onglet Steak
Otherwise known as a 'hanger' steak, this cut was traditionally kept by butchers hoping to save...
£11.99
Organic 28 Day Aged Thick Cut Sirloin Steak
Taste of the West award-winning sirloin steak from our grass fed organic beef. Hand butchered by...
£26.50
Organic Beef Steak Mince 5% Fat
Our butchers use only the finest quality organic grass-fed beef bavette steak to form our 5%...
£10.26
Organic Beef Stir Fry Strips
Quick-cook strips of organic grass-fed beef, perfect for sizzling in a speedy midweek stir-fry. Leftovers? Add...
£8.25
Organic Lamb Diced
Tender and tasty organic, grass-fed lamb diced by hand to make adding to your favourite dishes...
£12.99
Organic Lamb Shoulder Chops
The generous marbling of fat in these organic lamb shoulder chops makes them super succulent and...
£8.50
Organic Lamb Rump Steaks
Award-winning grass-fed organic chops taken from the chump or rump of the lamb. Naturally, a lovely,...
£12.76
Organic Cannon of Lamb
From the eye of loin section, our cannon of lamb is beautifully tender and subtle in flavour. It...
£22.99
Organic Diced Pork
Quality organic pork from outdoor-bred and reared pigs. Our diced pork is taken from prime cuts...
£8.50
Organic Pork Stir Fry Strips
When you need that speedy midweek supper in minutes, our organic pork strips are there for...
£8.50
Taken from the front leg of a lamb, foreshanks are the perfect pick for smaller parties. Allow one shank per person and slow cook until the meat is falling from the bone.
Good To Know
Ingredients & Nutritional's
values per 100g
Calories: 210 kcal / 880 kJ
Fat: 14g
(of which Saturates 6g)
Carbohydrates: 0g
(of which Sugars 0g)
Fibre 0g
Protein: 20g
Salt: 0.1g
Storage & Shelf Life
Our Lamb foreshanks are delivered fresh in an insulated box. They are butchered fresh to order and will arrive with a 6+ days shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months.
Our Farms & Suppliers
At Eversfield Organic we use a selection of small, local sheep farms that work solely with us. Our farms have various breeds, from Scottish Blackface ewes to Manx Loaghtan sheep, who are of course all 100% grass-fed. They also have perfect parenting skills for those bouncy spring lambs and a friendly temperament. The lambs are also grass-fed, so these happy little sheep spend their lives in the fields, the way it should be. They graze freely on organic pastures, roaming acres of luscious rolling hills. A clover-rich diet gives the meat a healthy covering of fat and marbling throughout, creating meltingly soft roasting joints, succulent centrepieces, and tender, quick-cooking steaks.
How To Cook
We Recommend:
Preheat the oven to 160°C (325°F)
- Heat 2 tablespoons of olive oil in a large, heavy-based pot or Dutch oven over medium-high heat.
- Add the lamb foreshanks and brown them on all sides, about 4-5 minutes per side. This step adds flavour through caramelization. Remove the foreshanks and set them aside.
- Add lamb bone broth to cover the foreshanks
- Bring the liquid to a gentle simmer. Cover the pot with a lid and place it in the preheated oven.
- Braise the lamb foreshanks for 2.5 to 3 hours, or until the meat is tender and easily falls off the bone.
How it Works
Browse and Fill Your Basket
Add all your organic meat to your basket, and we'll deliver your organic food box right to your door.
1
Confirm Your Delivery
Head to the checkout and choose your desired delivery day from Tuesday through to Saturday. Delivery is free for orders over £80*.
2
Once Delivered, Reduce, Reuse, Recycle
Return your packaging to us to reuse for free! Alternatively, recycle and compost our packaging at home.
3
Why Choose Us?
Soil Association Organic Certified
Pasture Fed Livestock Association (PFLA)
100% Grass-Fed Meat
Skilled & Ethical Butchery
Why Organic?
Or maybe, the better question is “why not organic?”
Better for the Planet
Better for the Soil
Better for Animal Welfare & Wildlife
Better for You & Your Family
